Operating since 1999, the West Seattle Farmers Market features over 35 Washington State farmers and small food processors each week.  This popular market is “home” to countless enthusiastic shoppers who revel in the freshness, variety, and value available from local farms.  Fresh fruit from both sides of the state include berries, cherries, peaches, nectarines, apples, and melons. Market tables are also loaded with local organic produce, all kinds of seasonal vegetables, fresh farm cheeses, herbs, mushrooms, free-range chicken and eggs, seafood, pastured organic beef, ciders, honey, preserves, fresh baked bread and pastries, cut flowers, and plant starts.  For a list of vendors and products at the market for 2008, click here.

The market hosts live music, activities kids and other events throughout the season (see the Events page for schedules).  Gardening and composting information booths are also at the market each week during the summer.

Hours and Location:

Every Sunday, 10am to 2pm, year-round.  The West Seattle Farmers Market is located in the heart of the "Junction" at California Ave SW and SW Alaska.  There is free street parking in the area surrounding the market.

Directions:

From I-5 or Hwy 99, take the West Seattle Bridge exit. Continue to Fauntleroy Way. At the fourth light (SW Alaska Street), take a right. Go two lights to the corner of 44th and Alaska.

Bus routes 21, 22, 37, 54, 55, 56, and 57 travel to West Seattle from downtown Seattle. Routes 56 and 57 connect to the Water Taxi service.