Every Saturday, market shoppers can enjoy fresh hand-crafted meals and snacks made from market fresh local ingredients.  Participating food vendors in winter include:

 Rolling Fire Pizza – Hand-formed, wood fire baked pizzas made with fresh farmers market veggies, mushrooms, herbs and cheeses.  Gluten free crust options are available.

Pampaena Empanadas - Baked empanadas with a variety of delicious fillings, both vegetarian and meat.

Lily's Salvadorean Catering - Salvadorian papousas; a rare treat in Seattle! 

Tandoozy – Flavorful Indian street food, hearty and rich with spices, served with Basmati rice, fresh warm Naan bread made on-site with plenty of garlic, and homemade mango chutney.

Patty Pan – Freshly-made vegetarian quesadillas, tamales and seasonal grilled vegetables served with homemade salsas.  Refreshing Lemonade and Ginger-Mint Iced Tea by the cup, too.

Crepes Online - fresh sweet and savory crepes made to order, fruits in season.

Whidbey Island Ice Cream - gourmet quality and flavors, delicious at any time of year!

Market Bites at U-Heights takes place every Saturday outdoors in the open plaza at University Heights Center.  Hours are 9 am – 2 pm.  University Heights Center and the U-District Farmers Market are located on the corner of University Way (the Ave) and NE 50^th.